We are sure that you are excited to do the Inca Trail 4 Days, here we show you valuable information to understand more about the walk that all travelers want to know; here we only show you specific information without irrelevant data or filler information that we are sure you already know; if you are passionate about adventure walks surrounded by wonderful, well-kept landscapes
Day 1: Km 82 to Wayllabamba
- Altitude: You start at 2,800 meters (9,186 feet) and finish at 3,000 meters (9,842 feet).
- Altitude change: Around 200 meters (656 feet) of ascent.
- Atmospheric pressure: At this altitude, the atmospheric pressure is lower than at sea level, which can begin to affect your breathing.
- Temperature: During the day, it can range from 15-20°C (59-68°F), and at night it drops to 5-10°C (41-50°F).
- Physical effort: Moderate. It’s a good introduction to the mountainous terrain, with sections of uphill and downhill.
- Calories burned: Approximately 2,000-2,500 calories, depending on your weight and activity level.
- Humidity: Moderate, it can feel sticky during sunny hours.
- UV rays: High UV radiation exposure due to the altitude, though the day isn’t too strenuous.
- Recommendations: Wear breathable, comfortable clothing. Use sunscreen with high UV protection. Stay hydrated, but don’t overdo it.
Day 2: Wayllabamba to Pacaymayo (Dead Woman’s Pass)
- Altitude: You ascend to the highest point of the trek, Abra Warmiwañusca at 4,215 meters (13,828 feet), then descend to Pacaymayo at 3,600 meters (11,811 feet).
- Altitude change: A 1,215-meter (3,986-foot) ascent followed by a 615-meter (2,017-foot) descent.
- Atmospheric pressure: Pressure drops significantly at Abra Warmiwañusca, which can cause dizziness and fatigue.
- Temperature: At the summit, temperatures can drop to 0°C (32°F) or lower, while during the day it stays between 5-15°C (41-59°F).
- Physical effort: High. This is the hardest day. The uphill climb is steep and exhausting, and the downhill can be tough on the knees.
- Calories burned: Approximately 3,000-4,000 calories due to the effort and altitude.
- Humidity: Low at higher altitudes, but there might be fog.
- UV rays: Very high solar radiation at the summit, even if it’s cloudy.
- Recommendations: Wear layers and bring a windbreaker. Protect your skin and eyes from the sun, and use trekking poles for the descent. Breathe deeply and go slowly to avoid altitude sickness. Drink water with electrolytes.
Day 3: Pacaymayo to Wiñay Wayna
- Altitude: Ranges from 3,600 meters (11,811 feet) to 2,650 meters (8,694 feet).
- Altitude change: A descent of 950 meters (3,117 feet).
- Atmospheric pressure: As you descend, you’ll notice it’s easier to breathe.
- Temperature: Warm daytime temperatures between 12-18°C (54-64°F), with cooler nights.
- Physical effort: Moderate. While there are some uphill sections, the continuous descent eases the strain, though your knees might feel it.
- Calories burned: Approximately 2,500-3,000 calories.
- Humidity: As you descend, the humidity increases, especially in the cloud forest.
- UV rays: High exposure. The dense vegetation provides some shade, but the solar radiation is still intense.
- Recommendations: Wear light, moisture-wicking clothing. Keep applying sunscreen, even in shaded areas. Use trekking poles to help with the descent.
Day 4: Wiñay Wayna to Machu Picchu
- Altitude: You start at 2,650 meters (8,694 feet) and descend to 2,400 meters (7,874 feet) at Machu Picchu.
- Altitude change: A 250-meter (820-foot) descent.
- Atmospheric pressure: Stabilized at lower altitudes, making it easier to move and breathe.
- Temperature: Generally warm, between 15-20°C (59-68°F).
- Physical effort: Moderate. Although the distance is short, accumulated fatigue can make it feel harder.
- Calories burned: Around 1,500-2,000 calories.
- Humidity: High, as you approach the tropical forest.
- UV rays: Very high solar radiation. The sun can be very strong at Machu Picchu.
- Recommendations: Wear light clothing but have layers for the chilly morning. Use a hat and sunglasses, and bring sunscreen. Stay well-hydrated and make sure to eat enough to replenish energy.
General Recommendations:
- Altitude sickness: To avoid it, acclimatization is key. Walk slowly and drink plenty of water. Consider chewing coca leaves or taking altitude sickness pills like “soroche” pills.
- Hydration: Drink water consistently but avoid drinking large amounts at once.
- Clothing: Dress in layers, wear a good windbreaker, and moisture-wicking clothes. Sturdy trekking shoes with ankle support are essential.
- Sun protection: Even on cloudy days, the sun is strong. Use sunscreen, wear a hat, and sunglasses.
- Pre-hike training: It’s recommended to be in good physical condition, accustomed to long-distance walks and steep climbs. Train with long hikes before your trip.
These guidelines will help ensure a satisfying trek along the Inca Trail, allowing you to enjoy the scenery and history while taking care of your health and well-being.